Janson Alpes 1058 Geisha
Janson Coffee Farm is a family-run estate in Volcán, Chiriquí, Panama, founded by Swedish immigrant Carl Axel Janson in 1926. Today, the Janson family cultivates high-altitude Arabica varieties like Geisha, Catuai, Caturra, and Pacamara at 1,350–1,700 masl across their Los Alpes and Las Lagunas farms. Known for award-winning lots in the Best of Panama competition, they process coffees using both washed and natural methods with a strong focus on sustainability—solar energy, reforestation, and chemical-free farming. Their Geisha coffees, in particular, are highly prized worldwide for clarity, complexity, and floral elegance.
This lot is lot number 1058 comes from Los Alpes farm. This coffee is processed using Anaerobic Natural for 48 hours resulting in a sweet and balanced coffee. This Geisha showcases a beautiful balance of fruitiness and sugary sweetness like Grapes and Sugarcane. Very clean and very enjoyable Geisha.
Roasted on Stronghold for filter
Frequently asked questions
Find answers to common questions about our products and services
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To make sure you get the most flavorful experience possible, our beans are always roasted to order. Since fresh coffee needs a little time to settle, we suggest resting your bag for 2 to 3 weeks before brewing.
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Absolutely! You can select the grind size that suits your needs from the available options.
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Once your payment is done, we’ll process your order right away! Please allow 1–2 working days for us to prepare it before we send it off to your chosen shipping provider.
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Standard shipping typically takes 5–7 business days, while Express shipping arrives within 2–3 business days. Please note that for deliveries outside of Java, the estimated shipping time is 7–14 business days.
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We accept returns on unopened coffee beans and grounds within 3 days package received. Items must be in their original, sealed packaging. If your order arrived damaged or incorrect, please reach out to our team immediately so we can send a replacement.